Remote job postings doubled during coronavirus and keep rising.
Truth: marketing after the pandemic.
UK/French company turning CO2 into feedstock:
The company uses a fermentation process similar to winemaking or pickling, except that microbes feed on CO₂ and hydrogen instead of sugars. The result is a 70% protein product called Proton that can replace conventional livestock feed such as fishmeal and soybeans. The agriculture industry’s reliance on the two ingredients has been linked to the depletion of wild fish stocks and caused large-scale deforestation.
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